Green Gold

Green Gold

by Monique F Parsons, Sarah Allaback

2026

Discover the surprising history behind America's favorite creamy fruit. This book traces the avocado's transformation from a regional delicacy to a global phenomenon, highlighting the dedicated growers, scientists, and marketers who cultivated its success. It’s a fascinating look at agriculture, innovation, and how one fruit became a cultural icon, perfect for foodies and history enthusiasts alike.

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