
Indianish
Priya Krishna celebrates her mom's inventive "Indian-ish" cuisine, a delicious fusion of Indian flavors and American comfort food. These approachable recipes, like roti pizza and cheddar-spiced rice, are perfect for busy weeknights and inspired by a mother who taught herself to cook while balancing a career and raising a family. Get ready for a vibrant cookbook filled with easy-to-follow dishes, witty anecdotes, and a whole lot of heart.
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