3 Doughs 60 Recipes
Master three versatile doughs for perfect pizza, focaccia, and sandwich bread with this guide from a viral baking sensation. Each foundational recipe is paired with twenty creative variations, from savory chimichurri focaccia to sweet cinnamon swirls, offering delicious ways to use every last crumb. With clear instructions, helpful visuals, and even video links, this book makes homemade bread accessible and exciting for bakers of all levels.
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