Best Bread Books

A selection of recommended bread books worth reading.

• Perfect LoafMaurizio Leo
• Magnolia TableJoanna Gaines, Marah Stets
• The King Arthur Baking Company Big Book of Bread 125 Recipes for Every Baker a CKing Arthur Baking Company
• King Arthur Baking Companys Book of Pizza Recipes for Every Pizza Maker a CookboKing Arthur Baking Company
• The Betty Crocker Cookbook 13th Edition Everything You Need to Know to Cook TodaBetty Crocker
• Tartine BreadChad Robertson
• 3 Doughs 60 RecipesLacey Ostermann
• Bake It OffLindsey Smith
• Flavor MatrixJames Briscione, Brooke Parkhurst
• Pioneer Woman Cooks HolidaysRee Drummond
• Sourdough Cookbk for BeginnersMelissa Johnson, Eric Rusch
• Sourdough EverythingRachel Pardoe
• Essential PepinJacques Pépin
• Mooncakes & Milk BreadKristina Cho
• Gluten Free Bread in Five Minutes a DayZoë François, Jeff Hertzberg M.D.
• Richard Hart BreadRichard Hart, Laurie Woolever
• BiancoChris Bianco
• BakeritaRachel Conners