Artisan Sourdough Made Simple

Artisan Sourdough Made Simple

by Emilie Raffa

Page Street Publishing · 2017 · 208 pages

Unlock the secrets to crafting incredible sourdough bread with this approachable guide. Even if you've never baked before, you'll learn to nurture your own starter and create a variety of delicious loaves, from classic country boules to sweet cinnamon swirls, all with minimal effort. Perfect for busy home cooks eager to explore the satisfying world of fermented baking.

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