Sourdough Everything

by Rachel Pardoe

DK · 2026 · 240 pages

Unlock the magic of sourdough beyond basic loaves with this guide to sweet and savory bakes. Pardoe offers clear instructions for nurturing your starter and transforming it into everything from crusty breads and fluffy rolls to decadent pastries and delightful doughnuts. If you're ready to expand your sourdough repertoire and impress with visually stunning, delicious creations, this collection is your next essential kitchen companion.

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